Title | NOVEL INNOVATIVE FOOD PRODUCT FROM MANGO FLOUR | ||||
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Department | Agriculture/Landscape/Forest | Year | 2014 | ||
Company | UNIVERSITI MALAYSIA PERLIS | Regist No | Date | 2014-12-15 | |
Research about mango pulp, peel and seed kemel in terms of dietary fiber content, antioxidant to be utilized for new food ingredient with improved nutritional proputies.
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Preview | MULDEGRA |
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