> 전시선정기술 > 2016
| 제목 | Tarap Fruit Leather | ||||
|---|---|---|---|---|---|
| 분야 | 농업/조경/산림 | 년도 | 2014 | ||
| 업체명 | UNIVERSITI MALAYSIA SABAH | 등록번호 | 등록일 | 2014-12-15 | |
|
Friut leather is a product prepared by dehydration of fruit puree, sugar and other additives to form thin sheets of 1-2mm thick. It can be used in baked goods, confectionery products or rolled and eaten as snacks.
|
|||||
이전글
|
Ve-Kaya: Instant Vegetables Srikya |
|---|---|
다음글
|
TONGKAT ALI EXTRACTION AND DISTILLATION SYSTEM (TEAD(??)) |
